Turn this ring toward a window and the blue stops looking flat. The long, stepped facets of the center stone pull light down into it and hand back a deep, inky flash at the edges. That's the whole personality of the Blue Emerald Cut Three Stone Ring. It's built around a 10 x 8 mm emerald cut in blue, held by four corner prongs so the outline stays clean. A tapered baguette sits on each side, angled in toward the middle like they're leaning toward it. The band is slim and plain, so the stone and the three stone ring layout do all the talking, and the blue gemstone center reads as the star from every angle.

The two baguette side stones are lab grown diamond, graded E_F in color and VVS to VS in clarity, and together they weigh 0.545 ct. Grown in a lab, they give you the same diamond quality for noticeably less than a mined equivalent, and our guide to lab grown vs mined diamonds explains where that gap comes from. IGI certifies the diamonds, and the ring carries a hallmark stamp. You can choose solid 10K, 14K or 18K gold in yellow, white or rose, and the shade of blue can be customized. It suits a proposal or an anniversary just as well as a treat for yourself, and the clean profile makes it easy to wear every day.

Key Features

Center Stone: One blue emerald cut stone, 10 x 8 mm, with the color customizable.

Side Stones: Two baguette cut lab grown diamonds, one on each side, graded E_F color and VVS to VS clarity.

Total Carat Weight: 0.545 ct across the two side diamonds.

Setting Style: Prong set three stone design with a slim band.

Metal Options: Solid 10K, 14K or 18K gold in yellow, white or rose, hallmarked.

Certification: IGI certified lab grown diamonds with a jewelry certificate available free on request.

Perfect For: Proposals, anniversaries or a ring you buy yourself.

Why Choose Lab Grown: Real diamonds at a lower cost than mined stones of similar quality.

Make It Yours: Want a different metal or shade of blue? Ask about custom creation.

Emerald Cut Engagement Ring: A step cut center flanked by baguettes, for anyone who likes a sleek, architectural look.